NATIONAL CULINARY COMPETITION EXCELLENCE AWARD Long Bay College students recently won the New Zealand secondary school’s excellence award and trophy at the national secondary school’s culinary competition! Our 11 competitors were awarded 32 medals as well as 2 top-of-class wins. Congratulations to all of the students who took part and for their success at a national level. Year 13 students, Bara Kralova and Aimee Pugh go on to compete in the grand final, on September 4, creating and completing 4 entrees and 4 mains. We wish them well!