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Culinary Competitions

  • Cost Cost is determined by competition entries and uniform requirements

Culinary Competition group is open to Food Technology students. The group meet to practise for regional and national culinary competitions. In 2018 we won the National Secondary School Award for these competitions.

Contact: Ms Amber Rinkin: arinkin@lbc.school.nz

When: Practise for competitions are after school in Term 2 and 3.

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Long Bay College